Mango, small; 1, peeled and cubed
Jalapeno, small; 1, thinly sliced, breadthwise
Mango juice, fresh not concentrate; 1 cup
Soda; 1 bottle
Lemon juice; 2 tbsp
Sugar, optional; 2 tbsp
Ice, crushed; 1 cup
1. In a food processor, add cubed mango, one small slice of jalapeno, mango juice, sugar,
lemon juice and blend to form a smooth, thin puree.
2. Transfer to a container and add soda and crushed ice, then give it a good stir.
3. Chill in the refrigerator before serving.