Summer Lime Caprese Recipe
An easy summer recipe for your next party.
Cook Time: 20 mins
200g cherry tomatoes, halved
100g bocconcini, cut in small pieces
30g fresh basil
3-4 tsp extra virgin olive oil
8-10 g Arqa Summer Lime Dressing
Sea salt to taste
Toothpicks / Satay Sticks
All ingredients are available at Foodhall stores
- Combine extra virgin olive oil with Arqa Summer Lime Dressing to make a smooth emulsion.
- Thread half a cherry tomato, a small piece of basil leaf, and a mozzarella ball onto the toothpicks until all ingredients are used.
- Drizzle Summer Lime Dressing generously on the sticks leaving the end clean.
- Sprinkle sea salt to taste.
- Serve immediately or refrigerate for an hour before serving.